An ideal spot for brunch, Volterra offers an accessible and outdoor setting (weather permitted) for those looking for a mid-day bite. After arriving at Volterra, I ordered the Milano herb breading pudding with scrambled eggs and brie. The food arrived promptly and every morsel was exquisite. Each item perfectly complimented one and other and came at such an unbelievable value.

My brunch guest a more meat heavy order, poached eggs with Italian sausage and toast. The eggs with poached to perfection and the sausages were crispy. Even the toast was just the right crunchyness and Volterra offers a wide variety of jams for you to slather on the toast.

While Ive experienced the dinner menu at Volterra, I dont find it quite compares to the quality that is offered during brunch. Overall, Volterra offers a well balanced menu no matter which time you show up.

This is a wondrous brunch spot for any Sunday. Great eggs and a good menu selection, The staff were also sensitive to my food allergies and explained the menu choices thoroughly. Their service was top-notch but found that their sommelier was a little rude and talked down to us about wine, but the food was amazing and crab ravioli was delightful